We’re hiring: Head of Operations & Business | The Fat Belly | Mumbai (Goregaon)
The Fat Belly is a Mumbai-based B2B food company making premium, blast-frozen desserts for hotels, restaurants, café chains, QSRs and FMCG brands — European technique, Indian flavours, made in a HACCP-led, clean-label kitchen. We’re growing fast and need a leader to run the business day to day and build it for scale.
What you’ll do
- Run end-to-end operations: production planning, kitchen, procurement, stores, cold chain and dispatch
- Own food safety, HACCP and audit readiness for HORECA and private-label clients
- Drive costs, margins, budgets and monthly MIS
- Build SOPs, systems and a strong team as we scale
- Work with sales on capacity, new launches and client delivery
What you bring
- 7-10 years in operations or business management in food manufacturing, HORECA, bakery or FMCG
- Startup experience: you’ve helped build and scale a young business
- Hands-on knowledge of frozen food, cold chain and food safety standards
- Strong commercial sense — P&L, costing, vendor management
- A people leader who gets things done on the floor
Why join us: a leadership role in a fast-growing, chef-led food brand, with real ownership and room to grow.